Tag: Ranch Life

Spiced Green Tomatoes

I have been canning and putting up things the last week off and on.  I am specifically using a water bath canner so mostly tomatoes, pickles, and chutneys.  I was first introduced to Chutney in Scotland.  One of my all time favorites is a mango chutney at the local Indian Restaurant in Turriff, Aberdeenshire. I…

By Melisa October 15, 2012 0